The problem was discovered on Thursday, when FSIS confirmed that a sample of beef collected at another Swift Beef processing establishment was positive for E. coli O157:H7.
Affected products were recalled on Friday, and distributed to retailers in California, Nevada, Oregon, Utah, and Washington. All of the recalled beef features the establishment number “EST. 628” inside the USDA mark of inspection, FSIS said.
Specific products included in the recall:
- 2,000 lb. – bulk pallets of Swift Ground Beef 81/19 (81% lean) Fine Grind Combo bearing product code 42982.
- 8-10 lb. – plastic wrapped chubs of “blue ribbon BEEF” Ground Beef 81/19 (81% lean) Coarse Grind bearing product code 42410.
- 8-10 lb. – plastic wrapped chubs of blue ribbon BEEF” Ground Beef 93/07 (93% lean) Coarse Grind bearing product code 42413.
- 8-10 lb. – plastic wrapped chubs of “blue ribbon BEEF” Ground Beef 85/15 (85% lean) Coarse Grind bearing product code 42415.
- 8-10 lb. – plastic wrapped chubs of “blue ribbon BEEF” Ground Beef 73/27 (73% lean) Coarse Grind bearing product code 42510.
To date, there have been no E. coli infections or other adverse events linked to the recalled beef, FSIS said. Anyone concerned about a potential illness should consult their physician immediately.
Source: Miami Herald