Valley Meats Recalls 7,000 Pounds of Ground Beef for E. Coli Risk

Nearly 7,000 pounds of ground beef and pre-made raw hamburger patties were recalled due to a risk of food poisoning with E. coli.

Valley Meats LLC has recalled about 6,768 pounds of raw ground beef that may be contaminated with E. coli.

No illnesses were reported, but a sample of the ground beef tested positive for E. coli O157:H7, according to the USDA Food Safety Inspection Service (FSIS).

The raw ground beef products were shipped to distributors in Illinois, Indiana, Iowa and Michigan for further distribution to restaurants and other institutional users.

The recalled products include:

People who are infected with E. coli may experience severe stomach cramps, bloody diarrhea, fever, and other complications.

Most people recover without needing medical treatment, but about 5-10% of people who are infected with E. coli O157:H7 develop a life-threatening type of kidney failure called Hemolytic Uremic Syndrome (HUS).

Health officials are concerned that some of this recalled ground beef may be in institutional or restaurant refrigerators or freezers. These products should be thrown away or returned to the place of purchase.

Source: Valley Meats, LLC, Recalls Ground Beef Products Due to Possible E. Coli O157:H7 Contamination

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